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A GEORGE III SILVER BEAD-EDGE SOUP LADLE AND A PAIR OF SAUCE LADLES EN SUITE
MARK OF JOHN LAMBE, LONDON, THE SOUP LADLE, 1781; THE SAUCE LADLES, 1780
Each with scalloped bowl, the terminal engraved with the crest of Raglan; together with a silver old English thread edge fish slice by Eley, Fearn and Chawner, London, 1808, engraved with a baron's coronet above the initial M, and later-engraved interlaced initials CKS
The soup ladle: 13 3/8 in. (34 cm.) long
13.2 oz. (411 gm.) (4)
MARK OF JOHN LAMBE, LONDON, THE SOUP LADLE, 1781; THE SAUCE LADLES, 1780
Each with scalloped bowl, the terminal engraved with the crest of Raglan; together with a silver old English thread edge fish slice by Eley, Fearn and Chawner, London, 1808, engraved with a baron's coronet above the initial M, and later-engraved interlaced initials CKS
The soup ladle: 13 3/8 in. (34 cm.) long
13.2 oz. (411 gm.) (4)
A GEORGE III SILVER BEAD-EDGE SOUP LADLE AND A PAIR OF SAUCE LADLES EN SUITE
MARK OF JOHN LAMBE, LONDON, THE SOUP LADLE, 1781; THE SAUCE LADLES, 1780
Each with scalloped bowl, the terminal engraved with the crest of Raglan; together with a silver old English thread edge fish slice by Eley, Fearn and Chawner, London, 1808, engraved with a baron's coronet above the initial M, and later-engraved interlaced initials CKS
The soup ladle: 13 3/8 in. (34 cm.) long
13.2 oz. (411 gm.) (4)
MARK OF JOHN LAMBE, LONDON, THE SOUP LADLE, 1781; THE SAUCE LADLES, 1780
Each with scalloped bowl, the terminal engraved with the crest of Raglan; together with a silver old English thread edge fish slice by Eley, Fearn and Chawner, London, 1808, engraved with a baron's coronet above the initial M, and later-engraved interlaced initials CKS
The soup ladle: 13 3/8 in. (34 cm.) long
13.2 oz. (411 gm.) (4)
The fish-slice probably William Wellesley-Pole, Baron Maryborough and 3rd Earl of Mornington (1761-1845), and by descent to his daughter Lady Raglan (1792-1881).