THREE ENGLISH CUT AND ENGRAVED GLASS BITTERS FLASKS AND A CARAFE
19TH CENTURY, THE CARAFE CIRCA 1760
Each flask of mallet form, the base pierced with an aperture to the centre, the hexagonal section neck with a narrow capillary, one named for ANGOSTURA BITTERS, the others for BITTERS between flowers, leaves and buds above bands of cut lozenges, the carafe of globular form with a cylindrical neck, cut with four-pointed stars within lozenges between diamond and lens-cut bands, below a faceted neck
The tallest 8¼ in. (21 cm.) high (4)
THREE ENGLISH CUT AND ENGRAVED GLASS BITTERS FLASKS AND A CARAFE
19TH CENTURY, THE CARAFE CIRCA 1760
Each flask of mallet form, the base pierced with an aperture to the centre, the hexagonal section neck with a narrow capillary, one named for ANGOSTURA BITTERS, the others for BITTERS between flowers, leaves and buds above bands of cut lozenges, the carafe of globular form with a cylindrical neck, cut with four-pointed stars within lozenges between diamond and lens-cut bands, below a faceted neck
The tallest 8¼ in. (21 cm.) high (4)
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