拍品 59
Chambertin Grand Cru--Vintage 2005
已結束2009年11月28日
成交價
HKD 90,000
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Chambertin Grand Cru--Vintage 2005
Côte de Nuits. Domaine-bottled: A. Rousseau
In original carton
Tasting Note: Rousseau's 2005 Chambertin - assembled from four parcels, three of them in relatively cool, well-ventilated portions of this cru offers high-toned aromas of plum distillate, tea and marzipan, but on the palate, chalk, raw beef, dried plum, bitter-sweet black fruits and roasted fennel flavors combine for a low-registered richness. This is the creamiest, plushest, most voluminous, and perhaps in the final analysis deepest wine of this years Rousseau collection. Wine Advocate 170 (April 2007)
12 bottles per lot
Côte de Nuits. Domaine-bottled: A. Rousseau
In original carton
Tasting Note: Rousseau's 2005 Chambertin - assembled from four parcels, three of them in relatively cool, well-ventilated portions of this cru offers high-toned aromas of plum distillate, tea and marzipan, but on the palate, chalk, raw beef, dried plum, bitter-sweet black fruits and roasted fennel flavors combine for a low-registered richness. This is the creamiest, plushest, most voluminous, and perhaps in the final analysis deepest wine of this years Rousseau collection. Wine Advocate 170 (April 2007)
12 bottles per lot
Chambertin Grand Cru--Vintage 2005
Côte de Nuits. Domaine-bottled: A. Rousseau
In original carton
Tasting Note: Rousseau's 2005 Chambertin - assembled from four parcels, three of them in relatively cool, well-ventilated portions of this cru offers high-toned aromas of plum distillate, tea and marzipan, but on the palate, chalk, raw beef, dried plum, bitter-sweet black fruits and roasted fennel flavors combine for a low-registered richness. This is the creamiest, plushest, most voluminous, and perhaps in the final analysis deepest wine of this years Rousseau collection. Wine Advocate 170 (April 2007)
12 bottles per lot
Côte de Nuits. Domaine-bottled: A. Rousseau
In original carton
Tasting Note: Rousseau's 2005 Chambertin - assembled from four parcels, three of them in relatively cool, well-ventilated portions of this cru offers high-toned aromas of plum distillate, tea and marzipan, but on the palate, chalk, raw beef, dried plum, bitter-sweet black fruits and roasted fennel flavors combine for a low-registered richness. This is the creamiest, plushest, most voluminous, and perhaps in the final analysis deepest wine of this years Rousseau collection. Wine Advocate 170 (April 2007)
12 bottles per lot
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