Nous contacter
Adam Schneider
Specialist
Lot 990
Vega Sicilia, Unico 1964
Les enchères en direct commencent
Estimation
GBP 3,000–3,600
Plus d'informations
Vega Sicilia, Unico 1964
Ribera del Duero
Two slightly damaged capsules. Bin-soiled labels. Levels: two base of neck and four top-shoulder
Tasting note: This wine's graceful, spicy, cedary, blackcurrant-scented nose is reminiscent of a classic St.-Julien/Pauillac. Any evidence of new oak has been well-concealed by the wine's evolution. Medium to full-bodied, with an opulent texture, an attractive, sweet inner-core of ripe fruit, and a soft, lightly tannic finish, this fully mature, beautifully made Vega Sicilia admirably balances power and finesse. Robert Parker, Wine Advocate 97, February 1995
6 bottles per lot
Ribera del Duero
Two slightly damaged capsules. Bin-soiled labels. Levels: two base of neck and four top-shoulder
Tasting note: This wine's graceful, spicy, cedary, blackcurrant-scented nose is reminiscent of a classic St.-Julien/Pauillac. Any evidence of new oak has been well-concealed by the wine's evolution. Medium to full-bodied, with an opulent texture, an attractive, sweet inner-core of ripe fruit, and a soft, lightly tannic finish, this fully mature, beautifully made Vega Sicilia admirably balances power and finesse. Robert Parker, Wine Advocate 97, February 1995
6 bottles per lot
Vega Sicilia, Unico 1964
Ribera del Duero
Two slightly damaged capsules. Bin-soiled labels. Levels: two base of neck and four top-shoulder
Tasting note: This wine's graceful, spicy, cedary, blackcurrant-scented nose is reminiscent of a classic St.-Julien/Pauillac. Any evidence of new oak has been well-concealed by the wine's evolution. Medium to full-bodied, with an opulent texture, an attractive, sweet inner-core of ripe fruit, and a soft, lightly tannic finish, this fully mature, beautifully made Vega Sicilia admirably balances power and finesse. Robert Parker, Wine Advocate 97, February 1995
6 bottles per lot
Ribera del Duero
Two slightly damaged capsules. Bin-soiled labels. Levels: two base of neck and four top-shoulder
Tasting note: This wine's graceful, spicy, cedary, blackcurrant-scented nose is reminiscent of a classic St.-Julien/Pauillac. Any evidence of new oak has been well-concealed by the wine's evolution. Medium to full-bodied, with an opulent texture, an attractive, sweet inner-core of ripe fruit, and a soft, lightly tannic finish, this fully mature, beautifully made Vega Sicilia admirably balances power and finesse. Robert Parker, Wine Advocate 97, February 1995
6 bottles per lot