Lot 1024
HM Borges, B Bual 1780
Closed3 December 2021
Price Realised
GBP 10,412
More Information
HM Borges, B Bual 1780
Madeira
Recorked in March 2021. New wax capsules. Stencilled bottle with back label and neck hanger certificate of recorking by Ivo Couto (HM Borges cellar master). Level: into-neck
Tasting note: High toned, minty aroma, fine milk chocolate, vegetable notes followed by richer honey cake aromas. Expressive and intriguing. Balsamic. Revealing an extended cask aging.
Medium sweet, expanding mouthfeel, quite creamy and soft. Refined seductively styled sweetness. On the after taste a nice touch of the wood aging aromas appear in an extract rich way with touch of alcohol on the final. Very good Bual.
On the after taste a touch mintyness, on the verge of tiger balm, over intense fruits. Intriguing complexity here. Very good character and length.
48 hours after initial opening I had the chance to retaste this wine to see how the wine has developed. Now definitely more open; Waxy balsamic nose, impressive depth and concentration still with a rich expression. Old wood, honey cake. Very soft gentle expanding mouth filling taste so seductive and full of energy.
On the finish an unfolding aroma, super seductive yet so intriguingly structured. This is a top class 18th century Madeira. An amazing, great wine with a dreamlike complexity. April 2021 tasted at the Borges lodge in Funchal. Edwin Vos
1 bottle per lot
Madeira
Recorked in March 2021. New wax capsules. Stencilled bottle with back label and neck hanger certificate of recorking by Ivo Couto (HM Borges cellar master). Level: into-neck
Tasting note: High toned, minty aroma, fine milk chocolate, vegetable notes followed by richer honey cake aromas. Expressive and intriguing. Balsamic. Revealing an extended cask aging.
Medium sweet, expanding mouthfeel, quite creamy and soft. Refined seductively styled sweetness. On the after taste a nice touch of the wood aging aromas appear in an extract rich way with touch of alcohol on the final. Very good Bual.
On the after taste a touch mintyness, on the verge of tiger balm, over intense fruits. Intriguing complexity here. Very good character and length.
48 hours after initial opening I had the chance to retaste this wine to see how the wine has developed. Now definitely more open; Waxy balsamic nose, impressive depth and concentration still with a rich expression. Old wood, honey cake. Very soft gentle expanding mouth filling taste so seductive and full of energy.
On the finish an unfolding aroma, super seductive yet so intriguingly structured. This is a top class 18th century Madeira. An amazing, great wine with a dreamlike complexity. April 2021 tasted at the Borges lodge in Funchal. Edwin Vos
1 bottle per lot
HM Borges, B Bual 1780
Madeira
Recorked in March 2021. New wax capsules. Stencilled bottle with back label and neck hanger certificate of recorking by Ivo Couto (HM Borges cellar master). Level: into-neck
Tasting note: High toned, minty aroma, fine milk chocolate, vegetable notes followed by richer honey cake aromas. Expressive and intriguing. Balsamic. Revealing an extended cask aging.
Medium sweet, expanding mouthfeel, quite creamy and soft. Refined seductively styled sweetness. On the after taste a nice touch of the wood aging aromas appear in an extract rich way with touch of alcohol on the final. Very good Bual.
On the after taste a touch mintyness, on the verge of tiger balm, over intense fruits. Intriguing complexity here. Very good character and length.
48 hours after initial opening I had the chance to retaste this wine to see how the wine has developed. Now definitely more open; Waxy balsamic nose, impressive depth and concentration still with a rich expression. Old wood, honey cake. Very soft gentle expanding mouth filling taste so seductive and full of energy.
On the finish an unfolding aroma, super seductive yet so intriguingly structured. This is a top class 18th century Madeira. An amazing, great wine with a dreamlike complexity. April 2021 tasted at the Borges lodge in Funchal. Edwin Vos
1 bottle per lot
Madeira
Recorked in March 2021. New wax capsules. Stencilled bottle with back label and neck hanger certificate of recorking by Ivo Couto (HM Borges cellar master). Level: into-neck
Tasting note: High toned, minty aroma, fine milk chocolate, vegetable notes followed by richer honey cake aromas. Expressive and intriguing. Balsamic. Revealing an extended cask aging.
Medium sweet, expanding mouthfeel, quite creamy and soft. Refined seductively styled sweetness. On the after taste a nice touch of the wood aging aromas appear in an extract rich way with touch of alcohol on the final. Very good Bual.
On the after taste a touch mintyness, on the verge of tiger balm, over intense fruits. Intriguing complexity here. Very good character and length.
48 hours after initial opening I had the chance to retaste this wine to see how the wine has developed. Now definitely more open; Waxy balsamic nose, impressive depth and concentration still with a rich expression. Old wood, honey cake. Very soft gentle expanding mouth filling taste so seductive and full of energy.
On the finish an unfolding aroma, super seductive yet so intriguingly structured. This is a top class 18th century Madeira. An amazing, great wine with a dreamlike complexity. April 2021 tasted at the Borges lodge in Funchal. Edwin Vos
1 bottle per lot
‡ For wine offered ‘in bond’ only. If you choose to buy the wine in bond no Excise Duty or Clearance VAT will be charged on the hammer.
If you choose to buy the wine out of bond Excise Duty as applicable will be added to the hammer price and Clearance VAT at 20% will be charged on the
Duty inclusive hammer price. Whether you buy the wine in bond or out of bond, 20% VAT will be added to the buyer’s premium and shown on the invoice