A DIAMOND RING
Set with a round brilliant-cut diamond, weighing approximately 19.24 carats, to the tapered baguette-cut diamond shoulders, ring size 7¼, mounted in gold
Accompanied by report no. 2173170129 dated 21 May 2015 from the GIA Gemological Institute of America stating that the diamond is E colour, VVS2 clarity, also with a working diagram indicating that the clarity of the diamond is potentially Internally Flawless, and a Diamond Type Classification letter stating that the diamond has been determined to be Type IIa.
A DIAMOND RING
Set with a round brilliant-cut diamond, weighing approximately 19.24 carats, to the tapered baguette-cut diamond shoulders, ring size 7¼, mounted in gold
Accompanied by report no. 2173170129 dated 21 May 2015 from the GIA Gemological Institute of America stating that the diamond is E colour, VVS2 clarity, also with a working diagram indicating that the clarity of the diamond is potentially Internally Flawless, and a Diamond Type Classification letter stating that the diamond has been determined to be Type IIa.
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