A GROUP OF FRENCH SILVER-PLATE SERVING WARES,
MOST MARKED FOR CHRISTOFLE, MODERN,
comprising three oval platters in two sizes, four rectangular platters in three sizes, an oval shallow dish, a circular shallow dish, three sauce boats on stands, a tri-part condiment server, and a woven square basket, and a Fleuron water pitcher
The largest platter 21in. (53.3cm.) wide (15)
A GROUP OF FRENCH SILVER-PLATE SERVING WARES,
MOST MARKED FOR CHRISTOFLE, MODERN,
comprising three oval platters in two sizes, four rectangular platters in three sizes, an oval shallow dish, a circular shallow dish, three sauce boats on stands, a tri-part condiment server, and a woven square basket, and a Fleuron water pitcher
The largest platter 21in. (53.3cm.) wide (15)
.jpg?maxwidth=3840)