A PAIR OF CONTINENTAL SILVER BON BON DISHES IN THE FORM OF 18TH CENTURY DUTCH BRAZIERS
WITH PSEUDO MARKS, PROBABLY GERMAN, CIRCA 1910
The three shell-capped scroll legs terminating in paw feet, the rim pierced with alternating diaperwork and scroll panels, engraved with scrolling foliage on a snakeskin ground; also a pair of triangular Continental salts of Renaissance style, late 19th century, the sides with pierced Bacchic motifs, on helmetted figure-capped ball feet, applied at the corners with turtles; and an associated French condiment spoon, circa 1900
The dishes 4¾ in. (12.1 cm.) high
41.5 oz. (1290 gm.)
A PAIR OF CONTINENTAL SILVER BON BON DISHES IN THE FORM OF 18TH CENTURY DUTCH BRAZIERS
WITH PSEUDO MARKS, PROBABLY GERMAN, CIRCA 1910
The three shell-capped scroll legs terminating in paw feet, the rim pierced with alternating diaperwork and scroll panels, engraved with scrolling foliage on a snakeskin ground; also a pair of triangular Continental salts of Renaissance style, late 19th century, the sides with pierced Bacchic motifs, on helmetted figure-capped ball feet, applied at the corners with turtles; and an associated French condiment spoon, circa 1900
The dishes 4¾ in. (12.1 cm.) high
41.5 oz. (1290 gm.)
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