A CHINESE EXPORT SILVER THREE-PIECE TEA SERVICE**
MARK OF CUTSHING, CANTON, SECOND QUARTER 19TH CENTURY
In the Regency taste, comprising a teapot, covered cream jug and open sugar bowl, each squat circular with fluted lower bodies, fluted covers and acanthus-clad angular handles, the tea pot with ivory insulators, each marked on reverse
The teapot 8¾ in. (22.3 cm.) high; 81 oz. 10 dwt. (2,544 gr.) gross weight (3)
A CHINESE EXPORT SILVER THREE-PIECE TEA SERVICE**
MARK OF CUTSHING, CANTON, SECOND QUARTER 19TH CENTURY
In the Regency taste, comprising a teapot, covered cream jug and open sugar bowl, each squat circular with fluted lower bodies, fluted covers and acanthus-clad angular handles, the tea pot with ivory insulators, each marked on reverse
The teapot 8¾ in. (22.3 cm.) high; 81 oz. 10 dwt. (2,544 gr.) gross weight (3)
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