EIGHT GLAZED EARTHENWARE TABLEWARES,
LATE 19TH-20TH CENTURY,
comprising three cream ground dessert plates molded with scallop shells and seaweed; a turquoise ground plate with ivy leaves; a turquoise oval spoon tray; a turquoise shaped rectangular dish with staves; a two-handled shaped rectangular dish molded with fruit; and a turquoise and brown milk jug
The turquoise-ground shaped rectangular dish 12¼in. (31cm.) long (8)
EIGHT GLAZED EARTHENWARE TABLEWARES,
LATE 19TH-20TH CENTURY,
comprising three cream ground dessert plates molded with scallop shells and seaweed; a turquoise ground plate with ivy leaves; a turquoise oval spoon tray; a turquoise shaped rectangular dish with staves; a two-handled shaped rectangular dish molded with fruit; and a turquoise and brown milk jug
The turquoise-ground shaped rectangular dish 12¼in. (31cm.) long (8)
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