A DANISH FOUR-PIECE TEA AND COFFEE-SERVICE, DESIGNED BY GEORG JENSEN
MARK OF GEORG JENSEN, COPENHAGEN, 1920
Each piece lobed tapering on beaded and lobed spreading foot, the handles with part-spiral fluted, comprising: a teapot; a coffee pot, each with a detachable cover with part ebonised-wood finial; a cream-jug and a sugar-bowl, no. 3, each marked underneath
the coffee-pot 9 in. (22.8 cm.) high (4)
A DANISH FOUR-PIECE TEA AND COFFEE-SERVICE, DESIGNED BY GEORG JENSEN
MARK OF GEORG JENSEN, COPENHAGEN, 1920
Each piece lobed tapering on beaded and lobed spreading foot, the handles with part-spiral fluted, comprising: a teapot; a coffee pot, each with a detachable cover with part ebonised-wood finial; a cream-jug and a sugar-bowl, no. 3, each marked underneath
the coffee-pot 9 in. (22.8 cm.) high (4)