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Adam joined the Christie’s Wine Department in 2021 after working for many years in entertainment and media. He has shepherded several important Hollywood collections including Fine Wine from the Cellar of Quincy Jones and The Exceptional Collection of Danny & Donna Arnold as well as other important collection sales including the Ruan Collection and A Diplomat’s Collection of Rarities. Adam regularly leads top client dinners and tasting events with wine producers including Château Latour, Dom Pérignon, and Harlan Estate as well as spirits brands including Casa Dragones and Mortlach.

Adam holds a BA in Government from Harvard University with a citation in French as well as a MFA in Creative Writing from The New School. He holds a Certificate in Food & Beverage Management from Cornell, WSET Level 3 in Wine with Merit, and is studying toward his WSET Diploma. He is an avid collector of contemporary art and is currently a member of LACMA’s Modern & Contemporary Art Council. In the past, he has been a member of the Whitney Contemporary Patrons, the MoMA Junior Associates, and the auction committee for Project Angel Food’s Angel Art Gala.

Adam Bilbey is the Global Head of the Wine and Spirits Department. Based in Hong Kong and equipped with more than 20 years of valuable experience in the fine wine industry, Adam oversees and innovates strategic initiatives of the category, and leads Christie’s global wine specialist teams to win consignments, drive sales, uplift client acquisition and engagement for live and online auctions, and private sales, with the aim of solidifying Christie’s market position and expanding the wine business worldwide. Prior to joining Christie’s, Adam orchestrated some of the largest and most important auctions to come to market in recent years, and also worked in a leading international wine and spirits merchant. Adam is also a consummate auctioneer.

貝安霖為全球珍罕名釀及烈酒部主管，駐職香港。貝先生在名酒行業擁有逾20年深厚經驗，負責開創嶄新名酒拍賣策略，並帶領佳士得的全球名酒專家團隊爭取客戶委託、推動成交、吸引買家競投，以及提升現場拍賣、網上專場及私人洽購的客戶群體及參與度，務求進一步鞏固佳士得的市場地位，同時拓展全球名酒業務。在加入佳士得前，貝先生曾經策劃近年市場上最大型和最重要的多場拍賣，亦曾任職於一間享譽國際的洋酒及烈酒銷售商。貝先生也是一位資深拍賣官。

Peter Mansell rejoined Christie’s wine department in March 2013, having spent a year in Australia studying for a Masters degree in Wine Business at the University of Adelaide. Peter started his career at Christie’s in London in February 2000, having spent 5 years working for the wine department of leading department store Selfridges.

He moved to the Netherlands in 2002 to take up the position of head of the Amsterdam wine department before leaving to Australia at the end of 2011.

Outside of the classic wines of France, Peter particularly enjoys Rioja and the fine wines of Australia.